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Antimicrobial Agents and Chemotherapy, March 2005, p. 931-944, Vol. 49, No. 3
0066-4804/05/$08.00+0     doi:10.1128/AAC.49.3.931-944.2005
Copyright © 2005, American Society for Microbiology. All Rights Reserved.

Global Expression of Prophage Genes in Escherichia coli O157:H7 Strain EDL933 in Response to Norfloxacin

Sylvia Herold,1 Jutta Siebert,2 Andrea Huber,2 and Herbert Schmidt1*

Institut für Medizinische Mikrobiologie und Hygiene, Technische Universität Dresden, Dresden,1 MWG Biotech AG, Ebersberg, Germany2

Received 13 March 2004/ Returned for modification 6 July 2004/ Accepted 29 October 2004

We investigated the influence of a low concentration of the gyrase inhibitor norfloxacin on the transcriptome of enterohemorrhagic Escherichia coli O157:H7 strain EDL933. For this purpose, we used a commercial DNA microarray containing oligonucleotides specific for E. coli O157:H7 strains EDL933 and RIMD0509952 and E. coli K-12 strain MG1655. Under the conditions applied, 5,963 spots (94% of all spots) could be analyzed. Among these, 118 spots (P < 0.05) indicated transcriptional upregulation and 122 spots (P < 0.05) indicated transcriptional downregulation of the E. coli genes present on the array. Eighty-five upregulated EDL933 genes were phage borne. Fifty-two of them could be ascribed to the Shiga toxin-encoding phages (Stx phages) BP-933W and CP-933V; the other 33 genes belonged to non-Stx prophage elements in the EDL933 genome. Genes present in the BP-933W prophage genome were induced most strongly up to 158-fold in the case of stxA2 upon induction with norfloxacin. Twenty-two additional upregulated genes appeared to be E. coli O157:H7 strain RIMD0509952-specific phage elements, and the remaining 11 genes were related mainly to recombination and stress functions. Downregulation was indicated predominantly for genes responsible for bacterial primary metabolism, such as energy production, cell division, and amino acid biosynthesis. Interestingly, some genes present in the locus of enterocyte effacement appeared to be downregulated. The results of the study have shown that a low concentration of norfloxacin has profound effects on the transcriptome of E. coli O157:H7.


* Corresponding author. Present address: Department of Food Microbiology (150a), Institute of Food Technology, University of Hohenheim, Garbenstraße 28, 70599 Stuttgart, Germany. Phone: 49-711-459-2305. Fax: 49-711-459-4199. E-mail: hschmidt{at}uni-hohenheim.de.


Antimicrobial Agents and Chemotherapy, March 2005, p. 931-944, Vol. 49, No. 3
0066-4804/05/$08.00+0     doi:10.1128/AAC.49.3.931-944.2005
Copyright © 2005, American Society for Microbiology. All Rights Reserved.




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