AAC
Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrowReprints and Permissions
Right arrow Copyright Information
Right arrow Books from ASM Press
Right arrow MicrobeWorld
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Olsen, K. M.
Right arrow Articles by Preheim, L. C.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Olsen, K. M.
Right arrow Articles by Preheim, L. C.

 Previous Article  |  Next Article 

Antimicrobial Agents and Chemotherapy, January 2006, p. 210-219, Vol. 50, No. 1
0066-4804/06/$08.00+0     doi:10.1128/AAC.50.1.210-219.2006
Copyright © 2006, American Society for Microbiology. All Rights Reserved.

Effect of Ethanol on Fluoroquinolone Efficacy in a Rat Model of Pneumococcal Pneumonia

Keith M. Olsen,1 Martha Gentry-Nielsen,2,3,4,5 Mei Yue,4 Mary U. Snitily,4 and Laurel C. Preheim2,3,4,5*

Colleges of Pharmacy,1 Medicine, University of Nebraska Medical Center, 600 South 42nd St., Omaha, Nebraska 68198,2 Infectious Diseases Section, Veterans Affairs Medical Center,3 Veterans Affairs Medical Center, 4101 Woolworth Avenue, Omaha, Nebraska 68105,4 Creighton University School of Medicine, 2500 California Plaza, Omaha, Nebraska 681785

Received 13 September 2004/ Returned for modification 13 November 2004/ Accepted 26 September 2005

This investigation compared the effect of ethanol on fluoroquinolone antibiotic efficacy and pharmacodynamics in an ethanol-fed rat model of pneumococcal pneumonia. Male Sprague-Dawley rats received a liquid diet containing 36% of total calories as ethanol. Paired controls (pair-fed controls) were fed a liquid diet without ethanol or received rat chow. Diets began 7 days before and continued for 10 days after transtracheal infections with 10 times the 50% lethal dose of type 3 Streptococcus pneumoniae. Beginning 18 h after infection, the rats received once daily subcutaneous phosphate-buffered saline, levofloxacin, moxifloxacin, or trovafloxacin at 50 or 100 mg/kg of body weight. White blood cell counts were determined, blood samples were collected for culture, and mortality was recorded. Additional rats were killed on day 5 for pharmacodynamic studies and quantitative cultures of bronchoalveolar lavage fluid. Bacteremia occurred by day 3 in 20 of 22 untreated rats. All 22 untreated rats died by day 9. Moxifloxacin treatment was effective in all diet groups at both the 50- and 100-mg/kg doses. In contrast, 50-mg/kg doses of levofloxacin and trovafloxacin improved survival in ethanol-fed rats but were ineffective in chow-fed rats. High-dose trovafloxacin at 100 mg/kg was associated with increased mortality in pair-fed rats. The free-fraction area under the concentration-time curve/MIC ratio exceeded 50 with all antibiotics in the ethanol group but dropped below 30 with levofloxacin and trovafloxacin in the pair- and chow-fed rats, with higher mortality. Achievement of adequate antibiotic-free fraction area under the concentration-time curve/MIC ratios helps overcome ethanol-induced immune defects induced in experimental pneumococcal pneumonia.


* Corresponding author. Mailing address: VA Medical Center, 4101 Woolworth Avenue, Omaha, NE 68105. Phone: (402) 449-0650. Fax: (402) 977-5602. E-mail: laurel.preheim{at}med.va.gov.


Antimicrobial Agents and Chemotherapy, January 2006, p. 210-219, Vol. 50, No. 1
0066-4804/06/$08.00+0     doi:10.1128/AAC.50.1.210-219.2006
Copyright © 2006, American Society for Microbiology. All Rights Reserved.







Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
Clin. Vaccine Immunol. Clin. Microbiol. Rev.
J. Clin. Microbiol. ALL ASM JOURNALS

Copyright © 2006 by the American Society for Microbiology. All rights reserved.