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Antimicrobial Agents and Chemotherapy, August 2006, p. 2732-2740, Vol. 50, No. 8
0066-4804/06/$08.00+0 doi:10.1128/AAC.00289-06
Copyright © 2006, American Society for Microbiology. All Rights Reserved.
Sainsbury Laboratory, John Innes Centre, Norwich NR4 7UH, United Kingdom,1 Microbiology Department, University College Cork, Ireland,2 Scottish Crop Research Institute, Invergowrie, Dundee DD2 5DA, United Kingdom,3 Syngenta, Jealott's Hill International Research Centre, Bracknell, RG42 6EY, United Kingdom4
Received 7 March 2006/ Returned for modification 27 April 2006/ Accepted 2 June 2006
Many
plant species accumulate sterols and triterpenes as antimicrobial
glycosides. These secondary metabolites (saponins) provide built-in
chemical protection against pest and pathogen attack and can also
influence induced defense responses. In addition, they have a variety
of important pharmacological properties, including anticancer activity.
The biological mechanisms underpinning the varied and diverse effects
of saponins on microbes, plants, and animals are only poorly understood
despite the ecological and pharmaceutical importance of this major
class of plant secondary metabolites. Here we have exploited budding
yeast (Saccharomyces cerevisiae) to investigate the effects of
saponins on eukaryotic cells. The tomato steroidal glycoalkaloid
-tomatine has antifungal activity towards yeast, and this
activity is associated with membrane permeabilization. Removal of a
single sugar from the tetrasaccharide chain of
-tomatine
results in a substantial reduction in antimicrobial activity.
Surprisingly, the complete loss of sugars leads to enhanced antifungal
activity. Experiments with
-tomatine and its aglycone
tomatidine indicate that the mode of action of tomatidine towards yeast
is distinct from that of
-tomatine and does not involve
membrane permeabilization. Investigation of the effects of tomatidine
on yeast by gene expression and sterol analysis indicate that
tomatidine inhibits ergosterol biosynthesis. Tomatidine-treated cells
accumulate zymosterol rather than ergosterol, which is
consistent with inhibition of the sterol C24
methyltransferase Erg6p. However, erg6 and erg3
mutants (but not erg2 mutants) have enhanced resistance to
tomatidine, suggesting a complex interaction of erg mutations,
sterol content, and tomatidine
resistance.
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