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Antimicrobial Agents and Chemotherapy, March 1998, p. 705-708, Vol. 42, No. 3
Departments of
Medicine1 and
Clinical
Pathology,4
William Beaumont
Hospital,2 Royal Oak, Michigan 48073, and
Wayne State University School of Medicine, Detroit, Michigan
482023
Received 21 May 1997/Returned for modification 25 August
1997/Accepted 20 November 1997
From 125 separate cloacal cultures from three turkey flocks fed
virginiamycin, 104 Enterococcus faecium and 186 Enterococcus faecalis isolates were obtained. As the
turkeys aged, there was a higher percentage of
quinupristin-dalfopristin-resistant E. faecium isolates,
with isolates from the oldest flock being 100% resistant. There were
no vancomycin-resistant enterococci. Results of pulsed-field gel
electrophoresis (PFGE) indicated there were 11 PFGE types of E. faecalis and 7 PFGE types of E. faecium that were in
more than one group of flock cultures.
There has been a great deal learned
about the epidemiology of nosocomial multiply resistant enterococci in
the last 2 to 3 decades. Most research on antibiotic-resistant
enterococci has been on isolates from patients in hospitals and
extended-care facilities. Little is known, however, about the
epidemiology of antibiotic-resistant enterococci in the community.
One source of resistant enterococci may lie in the feces of meat
animals, including poultry, cattle, swine, and sheep. At least 80% of
poultry are now given antibiotics in their feed (4, 12, 17,
18). Debate occurs over the possible hazards of this practice. In
this study, we evaluated the antimicrobial resistance of enterococci
cultured from three separate turkey flocks on two farms of a large
poultry production company.
(This work was presented in part at the 36th Interscience Conference on
Antimicrobial Agents and Chemotherapy, New Orleans, La., 15 to 17 September 1996.)
Between October 1995 and April 1996, we studied three flocks of turkeys
from two different farms. The farms were located near each other and
represented the same large turkey-producing company. Each flock of
turkeys contained approximately 30,000 birds per barn. The feeding and
husbandry practices were the same on each farm. We collected 20 to 25 cloacal samples per flock of turkeys. Cloacal samples were obtained
from individual turkeys, with routine aerobic culturettes, by catching,
obtaining cultures from, and releasing the turkeys at random. The ages
of the groups sampled were as follows: group 1, 24 days; group 2, 28 days; group 3, 59 days; group 4, 80 days; and group 5, 130 days. Groups
1 and 5 and groups 2 and 3 were the same flock. Group 5 was sampled alive at the farm 2 days before slaughter. The samples called group 6, or plant, were obtained during various stages of slaughter and
processing of the turkey carcasses and were from animals in the three
flocks from which cultures had previously been obtained.
All of the turkeys were given subtherapeutic levels of antimicrobials
in their feed as growth promoters. Virginiamycin was given to the birds
from about age 9 1/2 weeks to slaughter (18 weeks). Bacitracin in
addition to virginiamycin was also given for 14 days to live animals in
group 5.
All culturette swabs were plated within 48 h and cultured on SF
media (Difco Laboratories, Detroit, Mich.) as described previously (8) and SF media containing gentamicin (Sigma, St. Louis,
Mo. [50 µg/ml]), ampicillin (Sigma [16 µg/ml]) or vancomycin
(Eli Lilly Co., Indianapolis, Ind. [8 µg/ml]). Three distinct
colony types per plate were evaluated further. All of these isolates were identified by standard biochemical tests (14), and the MICs of all three antibiotics for them, as well as that of
quinupristin-dalfopristin (Rhône-Poulenc Rorer, Collegeville,
Pa.), were determined by published microdilution methods
(25). Quinupristin-dalfopristin resistance was defined as a
MIC of The results in terms of species identified are shown in Table
1. In the six turkey culture groups
studied, Enterococcus faecalis was isolated from 45 to 63%
of the cultures and Enterococcus faecium was isolated from
22 to 38% of the cultures. Enterococcus casseliflavus isolates were cultured from the young birds (3 to 4 weeks) and were not
found in the older turkeys. The in vitro susceptibilities of E. faecium isolates to quinupristin-dalfopristin are shown in Table
2. For E. faecium, ampicillin
resistance occurred as follows: group 1, 4 of 17 (23%) isolates from
four animals; group 2, 4 of 28 (14%) isolates from three animals;
group 3, 10 of 16 (63%) isolates from nine animals; group 4, 11 of 16 (69%) isolates from nine animals; group 5, 7 of 9 (79%) isolates from
five animals; and group 6, 0 (P = 0.035 for groups 1 to
5) isolates. High-level gentamicin resistance occurred as follows:
group 1, 3 of 17 isolates (18%) from three animals; group 2, 1 of 28 (4%) isolates from one animal; group 3, 0 isolates; group 4, 1 of 16 (6%) isolates from one animal; groups 5 and 6, 0 isolates
(P = not significant). In E. faecalis,
high-level gentamicin resistance occurred as follows: group 1, 0 of 28 (0%) isolates; group 2, 22 of 47 (47%) isolates from 22 animals;
group 3, 6 of 21 (28%) isolates from 6 animals; group 4, 7 of 27 (26%) isolates from 7 animals; group 5, 0 of 21 (0%) isolates; and
group 6, 12 of 42 (29%) isolates from 12 animals. There were no
ampicillin-resistant E. faecalis isolates. No
vancomycin-resistant enterococci were found in any cultures from
either the live or slaughtered birds or from selective media containing
vancomycin.
0066-4804/98/$04.00+0
Copyright © 1998, American Society for Microbiology. All rights reserved.
Antimicrobial Resistance in Enterococci Isolated
from Turkey Flocks Fed Virginiamycin
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4.0 µg/ml, ampicillin resistance was defined as a MIC of
>16 µg/ml, high-level gentamicin resistance was defined as a MIC of
>2,000 µg/ml, and vancomycin resistance was defined as a MIC of >16
µg/ml. Genomic DNA for contour-clamped homogeneous pulsed-field gel
electrophoresis (PFGE) was prepared, and the results were interpreted
by methods previously described (11, 30). All enterococci
were evaluated by PFGE, and the results were used to exclude duplicate
isolates from the same animal. Linear regression and chi-square
analysis were used to determine the significance of differences between
the culture groups.
TABLE 1.
Enterococcal species isolated from turkey flocks
TABLE 2.
Summary of in vitro susceptibilities of E. faecium isolates to quinupristin-dalfopristin
There were 34 E. faecalis strain types. Five clones had more than 10 isolates in each group. Eleven clones were found in more than one turkey culture group. For E. faecium, there were 45 strain types. Seven clones were found in more than one turkey culture group. The largest clone contained 13 isolates. The PFGE results in Fig. 1 show some of the related quinupristin-dalfopristin- and ampicillin-resistant strains of E. faecium cultured from different turkeys. Fourteen quinupristin-dalfopristin-resistant E. faecium clones (31 isolates) were identified in the turkeys from five of six culture groups (8 of these PFGE types were also ampicillin resistant). Four gentamicin-resistant E. faecium strain types (five isolates) were found in turkeys from three of six culture groups. One clone of quinupristin-dalfopristin-resistant E. faecium was found in two different flocks.
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Nonhuman sources for resistant enterococci have included the inanimate environment and farm, pet, and veterinary animal isolates (1-3, 5, 6, 10, 16, 19-21). Studies in 1985 indicated evidence for Tn917 genes in enterococci cultures obtained from humans and farm animals (22, 28). In Europe, where the glycopeptide avoparcin has been used in animal feed, there has been increasing evidence that the use of this agent is associated with vancomycin-resistant enterococci in animal isolates (1-3, 5, 6, 15, 16). Of great concern is that enterococci causing human disease can be acquired through these environmental sources (15, 16, 27, 32). In the United States, vancomycin-resistant enterococci have been found predominantly in hospitals (9, 24, 29) or extended-care facilities.
In this study, we evaluated the in vitro antibiotic susceptibility and molecular relatedness of enterococcal isolates from turkeys fed virginiamycin in animal feed. Virginiamycin is a mixture of virginiamycin M (streptogramin A type) and virginiamycin S (streptogramin B type) antibiotics. Quinupristin-dalfopristin is a combination of streptogramin B (quinupristin) and A (dalfopristin) class antibiotics. In vitro resistance to the combination of quinupristin-dalfopristin in E. faecium is rare in human isolates (7, 23). In this study, we found that in E. faecium, ampicillin resistance occurred in up to 78% of isolates (45% of animals from which cultures were obtained), and high-level gentamicin resistance occurred in up to 18% of isolates (15% of animals from which cultures were obtained). For E. faecalis, high-level gentamicin resistance occurred in up to 47% of the isolates studied (88% of animals from which cultures were obtained). There were no vancomycin-resistant enterococci. Importantly, in isolates of E. faecium, resistance to quinupristin-dalfopristin occurred in up to 100% of isolates (25% of animals from which cultures were obtained) at the time of processing. Results of molecular typing by PFGE indicated identical clones of ampicillin-, quinupristin-dalfopristin-, and gentamicin-resistant strains from turkeys in different culture groups, suggesting dissemination of strains between animals.
In older turkeys, we found a significantly greater incidence of resistance to ampicillin and quinupristin-dalfopristin, which was probably related to their longer exposure to antibiotics and exposure to animals with resistant strains. Samples from the processing plant showed lower levels of resistance, possibly reflecting that the specimens obtained were not from individual turkeys and that animals given bacitracin had a lower prevalence of gentamicin-resistant enterococci. Bacitracin has excellent in vitro activity versus enterococci (13, 26) and may have reduced some of the enteric colonization by resistant strains. In this study, we did not evaluate a link between resistant strains in animals and those in humans. Since there was no control group of animals that were not given virginiamycin, conclusions about virginiamycin causing resistance are limited. In a separate study of farm animal isolates in southeastern Michigan, however, we found that gentamicin- and ampicillin-resistant enterococci were rare in animals that did not receive antimicrobial agents (31); therefore, the amount of resistance we found was higher than expected. It is possible that animals given antimicrobials other than virginiamycin in feed may also be colonized by streptogramin-resistant enterococci. The significance of the findings of this study are that we found quinupristin-dalfopristin-resistant strains in animals before the drug combination had been utilized in humans. Quinupristin-dalfopristin has completed phase III clinical trials in the United States and Europe. Initial studies have shown that the quinupristin-dalfopristin combination has promise as an agent for serious vancomycin-resistant enterococcal infections (33). Since antibiotic-resistant bacteria that can cause human infection may be transferred via food from animals to humans, until further information is available, great caution should be exercised in the use of streptogramins in animals.
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ACKNOWLEDGMENTS |
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This work was supported by the William Beaumont Hospital Research Institute and by Public Health Service grant H50/CCH513220-01 from the Centers for Disease Control and Prevention.
We thank Stuart Levy for assistance with this work and Rosalind Smith for assistance in the preparation of the manuscript.
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FOOTNOTES |
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* Corresponding author. Mailing address: William Beaumont Hospital, 3601 West 13 Mile Rd., Royal Oak, MI 48073. Phone: (248) 551-0419. Fax: (248) 551-8880. E-mail: MZervos{at}SMTPGW.Beaumont.EDU.
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