AAC
Home Help [Feedback] [For Subscribers] [Archive] [Search] --
AAC Accepts, published online ahead of print on 7 May 2007
This Article
Right arrow Full Text (PDF)
Right arrow Other Versions of this Article:
AAC.01458-06v1
51/7/2430    most recent
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrowReprints and Permissions
Right arrow Copyright Information
Right arrow Books from ASM Press
Right arrow MicrobeWorld
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Ngo, S. C.
Right arrow Articles by Welch, J. T.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Ngo, S. C.
Right arrow Articles by Welch, J. T.

 Previous Article  |  Next Article 

Antimicrob. Agents Chemother. doi:10.1128/AAC.01458-06
Copyright (c) 2007, American Society for Microbiology and/or the Listed Authors/Institutions. All Rights Reserved.

Inhibition of Isolated Mycobacterium tuberculosis Fatty Acid Synthase I by Pyrazinamide Analogs

Silvana C. Ngo, Oren Zimhony, Woo Jin Chung, Halimah Sayahi, William R. Jacobs Jr., and John T. Welch*

Department of Chemistry, University at Albany, SUNY, Albany, NY; Infectious Diseases Division, Kaplan Medical Center, affiliated to The Hebrew University, Israel; Department of Microbiology and Immunology, Howard Hughes Medical Institute, Albert Einstein College of Medicine, Bronx, NY

* To whom correspondence should be addressed. Email: jwelch{at}uamail.albany.edu.


   Abstract

An analog of pyrazinamide (PZA), 5-chloropyrazinamide (5-Cl-PZA), has previously been shown to inhibit mycobacterial fatty acid synthase I (FASI). FASI has been purified from a recombinant strain of M. smegmatis (M. smegmatis -{Delta}fas1 attB::M. tuberculosis fas1). Following purification, FASI activity and inhibition was assessed spectrophotometrically by monitoring NADPH oxidation. The observed inhibition was both concentration and structure dependent, being affected by both substitution at the 5-position of the pyrazine nucleus and the nature of ester or N-alkyl group. Under the conditions studied, both 5-Cl-PZA and PZA exhibited concentration and substrate dependence consistent with competitive inhibition of FASI with Ki of 55-59 µM and 2567-2627 µM respectively. The results were validated utilizing a radiolabeled fatty acid synthesis assay. Using this assay, FASI was inhibited by PZA and pyrazinoic acid as well as by a series of PZA analogs.







Home Help [Feedback] [For Subscribers] [Archive] [Search] --
Clin. Vaccine Immunol. Clin. Microbiol. Rev.
J. Clin. Microbiol. ALL ASM JOURNALS

Copyright © 2007 by the American Society for Microbiology. All rights reserved.